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Canada's Hospitality Business : a Fact File, Analysis and Projection of Data Concerning Foodservice and Hospitality in Canada As Related To: Restaurants; Hotels; Motels and Other Lodging Groups; Caterers; Vending; Franchising; Foodservice in Hospitals, Related Institutions, Secondary Schools, Colleges and Universities, Plus Other Institutions Providing Foodservice and Accommodation to the Public PDF
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Published on 1979 by

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Download Culinary Artistry Book

Culinary Artistry PDF
By:Andrew Dornenburg,Karen Page
Published on 1996-11-04 by John Wiley & Sons

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|In Culinary Artistry...Dornenburg and Page provide food and flavor pairings as a kind of steppingstone for the recipe-dependent cook...Their hope is that once you know the scales, you will be able to compose a symphony.| --Molly O'Neil in The New York Times Magazine. For anyone who believes in the potential for artistry in the realm of food, Culinary Artistry is a must-read. This is the first book to examine the creative process of culinary composition as it explores the intersection of food, imagination, and taste. Through interviews with more than 30 of America's leading chefsa including Rick Bayless, Daniel Boulud, Gray Kunz, Jean-Louis Palladin, Jeremiah Tower, and Alice Watersa the authors reveal what defines |culinary artists,| how and where they find their inspiration, and how they translate that vision to the plate. Through recipes and reminiscences, chefs discuss how they select and pair ingredients, and how flavors are combined into dishes, dishes into menus, and menus into bodies of work that eventually comprise their cuisines.

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Download A Profile of the Hospitality Industry Book

A Profile of the Hospitality Industry PDF
By:Betsy Bender Stringam,Charles G. Partlow
Published on 2016 by

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The hospitality industry is generally referred to as businesses that provide accommodation, and foodservice. This book covers the multiple dimensions of the industry that touch on tradition, standard, innovation and the future.

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Download The SAGE Encyclopedia of Food Issues Book

The SAGE Encyclopedia of Food Issues PDF
By:Ken Albala
Published on 2015-03-27 by SAGE Publications

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The SAGE Encyclopedia of Food Issues explores the topic of food across multiple disciplines within the social sciences and related areas including business, consumerism, marketing, and environmentalism. In contrast to the existing reference works on the topic of food that tend to fall into the categories of cultural perspectives, this carefully balanced academic encyclopedia focuses on social and policy aspects of food production, safety, regulation, labeling, marketing, distribution, and consumption. A sampling of general topic areas covered includes Agriculture, Labor, Food Processing, Marketing and Advertising, Trade and Distribution, Retail and Shopping, Consumption, Food Ideologies, Food in Popular Media, Food Safety, Environment, Health, Government Policy, and Hunger and Poverty. This encyclopedia introduces students to the fascinating, and at times contentious, and ever-so-vital field involving food issues. Key Features: Contains approximately 500 signed entries concluding with cross-references and suggestions for further readings Organized A-to-Z with a thematic “Reader’s Guide” in the front matter grouping related entries by general topic area Provides a Resource Guide and a detailed and comprehensive Index along with robust search-and-browse functionality in the electronic edition This three-volume reference work will serve as a general, non-technical resource for students and researchers who seek to better understand the topic of food and the issues surrounding it.

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Download Hedge Funds Book

Hedge Funds PDF
By:H. Kent Baker,Greg Filbeck
Published on 2017-07-26 by Oxford University Press

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Hedge Funds: Structure, Strategies, and Performance provides a synthesis of the theoretical and empirical literature on this intriguing, complex, and frequently misunderstood topic. The book dispels some common misconceptions of hedge funds, showing that they are not a monolithic asset class but pursue highly diverse strategies. Furthermore, not all hedge funds are unusually risky, excessively leveraged, invest only in illiquid asses, attempt to profit from short-term market movements, or only benefit hedge fund managers due to their high fees. Among the core issues addressed are how hedge funds are structured and how they work, hedge fund strategies, leading issues in this investment, and the latest trends and developments. The authors examine hedge funds from a range of perspectives, and from the theoretical to the practical. The book explores the background, organization, and economics of hedge funds, as well as their structure. A key part is the diverse investment strategies hedge funds follow, for example some are activists, others focusing on relative value, and all have views on managing risk. The book examines various ways to evaluate hedge fund performance, and enhances understanding of their regulatory environment. The extensive and engaging examination of these issues help the reader understands the important issues and trends facing hedge funds, as well as their future prospects.

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Download The Age of Cryptocurrency Book

The Age of Cryptocurrency PDF
By:Paul Vigna,Michael J. Casey
Published on 2016-01-12 by Macmillan

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Bitcoin became a buzzword overnight. A cyber-enigma with an enthusiastic following, it pops up in headlines and fuels endless media debate. You can apparently use it to buy anything from coffee to cars, yet few people seem to truly understand what it is. This raises the question: Why should anyone care about bitcoin? In The Age of Cryptocurrency, Wall Street journalists Paul Vigna and Michael J. Casey deliver the definitive answer to this question. Cybermoney is poised to launch a revolution, one that could reinvent traditional financial and social structures while bringing the world's billions of |unbanked| individuals into a new global economy. Cryptocurrency holds the promise of a financial system without a middleman, one owned by the people who use it and one safeguarded from the devastation of a 2008-type crash. But bitcoin, the most famous of the cybermonies, carries a reputation for instability, wild fluctuation, and illicit business; some fear it has the power to eliminate jobs and to upend the concept of a nation-state. It implies, above all, monumental and wide-reaching change—for better and for worse. But it is here to stay, and you ignore it at your peril. Vigna and Casey demystify cryptocurrency—its origins, its function, and what you need to know to navigate a cyber-economy. The digital currency world will look very different from the paper currency world; The Age of Cryptocurrency will teach you how to be ready.

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Download The Financial Diaries Book

The Financial Diaries PDF
By:Jonathan Morduch,Rachel Schneider
Published on 2017-04-04 by Princeton University Press

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Drawing on the groundbreaking U.S. Financial Diaries project (http://www.usfinancialdiaries.org/), which follows the lives of 235 low- and middle-income families as they navigate through a year, the authors challenge popular assumptions about how Americans earn, spend, borrow, and save-- and they identify the true causes of distress and inequality for many working Americans.

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Download Perspectives on Regulation of Systemic Risk in the Financial Services Industry Book

Perspectives on Regulation of Systemic Risk in the Financial Services Industry PDF
By:United States. Congress. House. Committee on Financial Services
Published on 2009 by

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Download Visitor Book Book

Visitor Book PDF
By:Royal Journals
Published on 2016-11-24 by

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Keep track of your visitors Keep track of any comments left by visitors Useful for hospitality, business, galleries, receptions and much more

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Download Mobile Computing and Technology Applications in Tourism and Hospitality Book

Mobile Computing and Technology Applications in Tourism and Hospitality PDF
By:Agustinus Borgy Waluyo,Ling Tan
Published on 2021 by Business Science Reference

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|This book presents the latest research and development in mobile and intelligence computing with a focus on tourism and hospitality sectors and how during this current pandemic crisis, the role of research on innovative technologies and applications will offer timely help to bring the tourism and hospitality industry back to its normal state|--

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Download Hospitality Management and Digital Transformation Book

Hospitality Management and Digital Transformation PDF
By:Moon Kang,Aaron Oh
Published on 2020-12-31 by Business and Digital Transformation

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Hospitality managers are at a critical inflection point. Digital technology advancements are ramping up guest expectations and introducing nontraditional competitors that are beginning to disrupt the whole industry. The hospitality managers whose organizations are to thrive need to get their organizations into a position where they can effectively leverage digital technologies to simultaneously deliver breakthroughs in efficiency, agility, and guest experience. Hospitality Management and Digital Transformation is a much-needed guidebook to digital disruption and transformation for current and prospective hospitality and leisure managers. The book: - Explains digital technology advancements, how they cause disruption, and the implications of this disruption for hospitality and leisure organizations. - Explains the digital business and digital transformation imperative for hospitality and leisure organizations. - Discusses the different digital capabilities required to effectively compete as a digital business. - Discusses the new and/or enhanced roles hospitality and leisure managers need to play in effecting the different digital capabilities, as well as the competencies required to play these roles. - Discusses how hospitality and leisure managers can keep up with digital technology advancements. - Unpacks more than 36 key digital technology advancements, discussing what they are, how they work, and how they can be implemented across the hospitality and leisure industry. This book will be useful for advanced undergraduate and postgraduate students studying strategic management, IT, information systems, or digital business-related courses as part of degrees in hospitality and leisure management; as well as practitioners studying for professional qualifications.

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Download How the Hospitality Industry has Evolved Under the Forces of Globalization to Remain Relevant to the Modern Society Book

How the Hospitality Industry has Evolved Under the Forces of Globalization to Remain Relevant to the Modern Society PDF
By:Caroline Mutuku
Published on 2018-07-10 by GRIN Verlag

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Essay from the year 2018 in the subject Tourism, grade: 1.4, , language: English, abstract: Today, the hospitality industry is experiencing immense challenges and opportunities, and this is attributable to the phenomenon of globalization. It is worth noting that globalization has facilitated market integration in the modern society. It is perceived that the forces of globalization and the new scenario of market integration are likely to persist into the 21st century and beyond. Over the years, the hospitality industry has undergone transient revolution due to the impact of globalization, in order to maintain its role and function in the modern society. It seems that there is creation of a universal lifestyle in the industry (Dubcová, Petrikovič & Šolcová 2011). This phenomenon has also been witnessed in other sectors. However, it is worth noting that different sectors have been influenced by globalization differently. Currently, business dynamics in the hospitality industry seem to have been transformed through market integration. For instance, interactions within the hospitality industry, as well as with other related sectors have changed significantly to open new opportunities (Munoz 2006). These changes are attributable to trade liberalization, emergence of new technologies which have reduced communication and lowered transportation costs, and created opportunities beyond borders. From an analytical perspective, the transformation of business dynamics has contributed to competitive activities and economic growth worldwide. On the other hand, the new wave of globalization has enhanced political and economic interdependencies through accelerating capital flows, and this has led to policy changes and governance in the hospitality industry. As a result, the hospitality industry has been forced to re-evaluate its role and function to meet the rapidly changing market place. Therefore, this paper will describe and analyze how the hospitality industry has evolved under the forces of globalization to remain relevant to the modern society.

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Download The International Hospitality Business Book

The International Hospitality Business PDF
By:Larry Yu
Published on 2008-01-01 by

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The International Hospitality Business: Management & Operations will introduce hospitality managers to the most up-to-date developments in hospitality to prepare you for the rapidly changing world of international hospitality. This book is a compilation of the most current research in global operations. It examines new developments, new management concepts, and new corporate mergers. It also analyzes and discusses the complexity of the political, economic, financial, commercial, and cultural environment within which international business takes place to help you become a productive global manager.

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Download Hospitality Law Book

Hospitality Law PDF
By:Stephen C. Barth,Diana S. Barber
Published on 2017 by John Wiley & Sons

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Download Mobile Computing and Wireless Networks: Concepts, Methodologies, Tools, and Applications Book

Mobile Computing and Wireless Networks: Concepts, Methodologies, Tools, and Applications PDF
By:Management Association, Information Resources
Published on 2015-09-30 by IGI Global

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We live in a wireless society, one where convenience and accessibility determine the efficacy of the latest electronic gadgets and mobile devices. Making the most of these technologies—and ensuring their security against potential attackers—requires increased diligence in mobile technology research and development. Mobile Computing and Wireless Networks: Concepts, Methodologies, Tools, and Applications brings together a comprehensive range of voices and research in the area of mobile and wireless technologies, exploring the successes and failures, advantages and drawbacks, and benefits and limitations of the technology. With applications in a plethora of different research and topic areas, this multi-volume reference work benefits researchers, service providers, end-users, and information technology professionals. This four-volume reference work includes a diverse array of chapters and authors covering topics such as m-commerce, network ethics, mobile agent systems, mobile learning, communications infrastructure, and applications in fields such as business, healthcare, government, tourism, and more.

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Download Encyclopedia of Information Science and Technology, Third Edition Book

Encyclopedia of Information Science and Technology, Third Edition PDF
By:Khosrow-Pour, Mehdi
Published on 2014-07-31 by IGI Global

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|This 10-volume compilation of authoritative, research-based articles contributed by thousands of researchers and experts from all over the world emphasized modern issues and the presentation of potential opportunities, prospective solutions, and future directions in the field of information science and technology|--Provided by publisher.

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REMOTE-ENTREPRENEURSHIP PDF
By:Joseph Ong
Published on 2016-01-18 by Write Editions / Tusitala (RLS) Pte Ltd

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remote-Entrepreneurship™ marks a seminal contribution in the evolving field of entrepreneurship. Evidence-based and market-tested, the concept, model and strategy of r-entrepreneurship™ is set to help scores of people and aspiring entrepreneurs overcome their fear and dilemma of leaping from a stable corporate life to starting a business. With r-entrepreneurship, one can start a successful business without having to leave his or her job. The book documents a groundbreaking approach to entrepreneurship that has never been so exhaustively examined before. Broadly divided into two major parts — the theory and practice of r-entrepreneurship — it chronicles step-by-step the 10-year journey and stunning performance of author Joseph Ong’s reallife business “experiment” — One Rochester Group — all while excelling in a multinational company. Readers will appreciate his wisdom, acute observations and practical know-how, and get to learn new exciting terms like Collective Leaders™ (c-Leaders™), Parental Responsibility Over Business (“PROB”), remote-Management System and many more. remote-Entrepreneurship is a revolutionary approach to entrepreneurship that promises significantly less risk and dramatically higher chance of success. Already embraced by academics and practitioners as a next-big concept to look out for, it will inevitably change the face of entrepreneurship as we know it. remote-Entrepreneurship is your complete strategic and tactical guide to having your cake and eating it too!

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Download English for Hospitality Business (1st Edition) Book

English for Hospitality Business (1st Edition) PDF
By:Dr. Francisca Titing Koerniawaty, M.Pd.
Published on 2020-09-21 by Nilacakra

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This book is adopted, compiled and revised from various sources, prepared for the millennial generation or simply Gen Y and also Gen Z who live in a world of technology backed communication, in order to enrich references in improving English proficiency in the field of hospitality business. Students who use this book are those who have intermediate level English proficiency, since the material is designed to prepare the students to have English proficiency at the managerial level.

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Women in Financial Services PDF
By:Catalyst, inc
Published on 2001 by

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Download Public Opinion Research Relating to the Financial Services Sector Book

Public Opinion Research Relating to the Financial Services Sector PDF
By:Ekos Research Associates,Task Force on the Future of the Canadian Financial Services Sector
Published on 1998 by

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Describes and presents findings of a public opinion study whose objectives included: describing the current and evolving attitudes of the Canadian public on a variety of issues relating to the financial services industry; examining Canadians' interaction with the financial services sector; and understanding the interrelatedness of many of the issues and how they are shaping public attitudes. Findings are based on data from a telephone survey of 1,800 representatives from the general public, and a series of focus groups and triads with telephone survey participants. Issues examined include levels of satisfaction with different elements of the financial services sector, levels of trust and confidence in the sector, the image of banks, competition, mergers, Canadian control of the sector, industry practices, and issues relating to technology and privacy. The appendix includes a copy of the survey instrument along with a tabulation of the results.

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Download International Directory of Company Histories Book

International Directory of Company Histories PDF
By:Thomas Derdak,Jay P. Pederson
Published on 1999 by Saint James Press

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This library owns 80 volumes of this compendium of company histories (usually 2-3 pages each). See the index in volume 80 for all companies covered.

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Download Tonality in Communication for the Hospitality Industry Book

Tonality in Communication for the Hospitality Industry PDF
By:Sharmadas Senasi Dba Mba
Published on 2020-08-31 by Partridge Publishing Singapore

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This book is all about the exciting ways of communicating effectively by understanding and controlling the frequency of tonality and speech. This journey will expand our knowledge, improve our communication abilities, and thereby improve adaptation to logical ways of delivering information by ways of communication In essence, reading this book one may see the ways of using and balancing one's tonality in communication and bring out the emotion in us. The benefits of this book effectiveness in making our customers feel comfortable and satisfied with our services rendered and thereby improve the business opportunities.

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Download Food and Drink Tourism Book

Food and Drink Tourism PDF
By:Sally Everett
Published on 2016-04-12 by SAGE

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Dedicated to the growing field of food and drink tourism and culinary engagement, Sally Everett offers a multi-disciplinary approach to the subject, embracing theories and examples from numerous subject disciplines. Through a combination of critical theory reflections, real-life case studies, media excerpts and activities, examples of food and drink tourism around the world as well as a focus on employability, Food and Drink Tourism provides a comprehensive & engaging resource on the growing trend of food motivated travel & leisure. Suitable for any student studying tourism, hospitality, events, sociology, marketing, business or cultural studies.

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Download Tourism, Security and Safety Book

Tourism, Security and Safety PDF
By:Yoel Mansfeld,Abraham Pizam
Published on 2006-08-11 by Routledge

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The topic of safety and security in the tourism industry is of vital importance globally. In recent years, and mainly after the 9/11 event, both academics and practitioners have started to look into crisis management issues seeking workable solutions in order to mitigate the negative impacts of safety and security incidences on the tourism industry and affected destinations. Tourism, Safety and Security: a multi dimensional analysis brings together the writings of international leading academics and practitioners in this field to discuss prevention measures and crisis management options, in incidences of tourism safety and security. The layout and content of the book are aimed at analyzing different types of safety and security problems as well as finding managerial strategies and tactics to address them. Divided into four sections this book looks at: · Tourism and security issues: including the impact of terror in the hotel market in Israel · Tourism and crime issues: including premises liability, drug trafficking, theft and street robbery · Tourism and safety Issues: including the impact of SARS in Asia and Foot and Mouth Disease in the UK · Tourism crisis management issues: including the 9/11 crisis, public relations, and the aftermath of the Bali bombings Each chapter has a user friendly structure including study objectives, concept definitions and review questions.

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Download School of Hospitality Business, Michigan State University Book

School of Hospitality Business, Michigan State University PDF
By:
Published on by

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Provides an overview of the School of Hospitality Business at Michigan State University (MSU), in East Lansing. Discusses the future for careers in the hospitality industry. Offers links to a program overview and information on alumni, faculty, facilities, and The Hospitality Association. Provides links to other hospitality resources.

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Download The European Union's Financial Services Action Plan and Its Implications for the American Financial Services Industry Book

The European Union's Financial Services Action Plan and Its Implications for the American Financial Services Industry PDF
By:
Published on 2002 by

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Investment Opportunities, Financial Services PDF
By:
Published on 1995 by

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Financial Services Industry Issues PDF
By:United States. General Accounting Office
Published on 1992 by

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The 6 Step Marketing Plan PDF
By:Adrian Close
Published on 2015-09-04 by

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This guide will help you identify and expand your market, create your individual message and highlight which media you should be concentrating on.Adrian Close, the author, is a multi-award winning hospitality manager, inspirational trainer, author and business development specialist. He provides unique and guaranteed business building solutions for the hospitality industry.Adrian's six step marketing plan is a practical tool for you to build your business. You need to understand that's it's not your customer's job to remember to do business with you. It's your job to remind them and this tool will help you succeed.

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Download Creating Experience Value in Tourism, 2nd Edition Book

Creating Experience Value in Tourism, 2nd Edition PDF
By:Nina K Prebensen,Joseph S Chen,Muzaffer Uysal
Published on 2018-06-18 by CABI

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Research delivers a multitude of approaches to value creation, represented here as a set of definitions, perspectives and interpretations of how tourists, as customers, create value alone and with others. Now updated throughout, Creating Experience Value in Tourism, 2nd Editionprovides a clarification of these approaches as well as a practical translation as to how they can work within industry. Concluding with a summary of the areas for future research, this is a key resource for researchers, particularly those interested in experience value and co-creation, as well as a useful read for students of tourism and related industries.

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Download Dun & Bradstreet/Gale Group Industry Handbook Book

Dun & Bradstreet/Gale Group Industry Handbook PDF
By:Jennifer Zielinski
Published on 2000 by

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Diversity management PDF
By:United States. Government Accountability Office
Published on 2013 by

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Download How the Other Half Banks Book

How the Other Half Banks PDF
By:Mehrsa Baradaran
Published on 2015-10-06 by Harvard University Press

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The United States has two separate banking systems today—one serving the well-to-do and another exploiting everyone else. How the Other Half Banks contributes to the growing conversation on American inequality by highlighting one of its prime causes: unequal credit. Mehrsa Baradaran examines how a significant portion of the population, deserted by banks, is forced to wander through a Wild West of payday lenders and check-cashing services to cover emergency expenses and pay for necessities—all thanks to deregulation that began in the 1970s and continues decades later. “Baradaran argues persuasively that the banking industry, fattened on public subsidies (including too-big-to-fail bailouts), owes low-income families a better deal...How the Other Half Banks is well researched and clearly written...The bankers who fully understand the system are heavily invested in it. Books like this are written for the rest of us.” —Nancy Folbre, New York Times Book Review “How the Other Half Banks tells an important story, one in which we have allowed the profit motives of banks to trump the public interest.” —Lisa J. Servon, American Prospect

This Book was ranked at 23 by Google Books for keyword Financial Services Industry.

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Book which was published by Harvard University Press since 2015-10-06 have ISBNs, ISBN 13 Code is 9780674495449 and ISBN 10 Code is 0674495446

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Download Regulation of the Financial Services Industry Book

Regulation of the Financial Services Industry PDF
By:Dana Muir
Published on 2009 by

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Download Study of Business Failure in the Hospitality Industry from Both Microeconomic and Macroeconomic Perspectives Book

Study of Business Failure in the Hospitality Industry from Both Microeconomic and Macroeconomic Perspectives PDF
By:Luyuan Gao
Published on 1999 by

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